Pork Sausages
From Church's of Epping, Red Tractor outdoor reared
Ingredients: Pork (65%), Water, Rusk (Wheat Flour [contains calcium, iron, niacin, thiamine], Salt, Raising Agent: ammonium bicarbonate), Salt, Stabiliser (Sodium Diphosphate), Preservative (Sodium Sulphite), Spice, Flavour Enhancer (Monosodium Glutamate), Antioxidants (Sodium Ascorbate, Sodium Citrate), Flavouring (spice & Herb Extracts). Filled in Natural Sheep Sausage Casings
- Price
- £ 2.95
- Size
- 454 gm
